Teaching content Student book 8 Unit2 Lesson12: Eat Your Vegetables!
Grade Grade Six
Teaching time 40 minutes
Teaching objectives
1. 使学生能听、说、读和写词汇： cabbage, onions, month。
2. 使学生能够描述自己日常的饮食。
3. 能完成有关饮食的调查表。
Teaching material
analyses Teaching focal points 1、使学生能听、说、读和写词汇： cabbage, onions, month。
2、使学生能够描述自己日常的饮食。
Teaching difficulty points 1、能完成有关饮食的调查表。
2、能够在日常生活中，恰当的使用How often…?句型。
Teaching aids tape recorder and tape, vegetables, CAI.
Teachingsteps Warming-up and revision:
一、Greeting.
二、利用词汇卡片复习：beverage、meat、fruit。
New concepts:
一、 学习cabbage、peas、onions.
1、 利用谜语学习peas。
They are small.
They are green.
They live in the house.
What are they?
2、 使用实物学习cabbage、onions。
⑴ Put the cabbage in the box. Let student touch and guess. What is it?
⑵ The students talk about the cabbage. For example: What colour is it? Heave or light? Do you like cabbage?
⑶ Put the onion in the box. Let student touch and guess. What is it?
⑷ The students talk about the onion.
二、练习对话。
1、 T：How often do you eat peas?
S: Once a week.
T: How often do you eat cabbage?